Tuesday, August 6, 2013

Chef's Corner

One of the main goals in our house right now is getting the kids interested in different types of food. Living with picky eaters is not fun at all. When I made the trip to the commissary on Sunday, I took Buzz, our pickiest eater with me, so that he could pick out our dinners for the week. Tonight, I went a step further. The kids cooked our entire meal, with our supervision and occasional bit of help! It was a great success both in the kitchen AND at the table! We all enjoyed our meal. :)

Buzz wanted to make Rice A Roni

Adding the ingredients to the pan
Seasoning

Following directions

First time working with butter

Waiting for the rice to boil

Twirl ready to brown the ground beef

Chomp watching the action

Learning about raw meat

Following directions well

Browning the meat and learning about hot pans

Buzz took over the meat so Twirl could heat the corn

Every chef learns to season well!

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